Cold Starters

HUMMUS

Crushed chickpeas with tahini, extra virgin olive oil, lime juice and garlic.

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MAST KHIYAR

Traditional home-made yoghurt mixed with chopped cucumber and mint.

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MAST BORANI

Traditional home-made yoghurt mixed with steamed spinach.

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MAST MOUSIR

Traditional home-made yoghurt mixed with shallots.

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TORSHI

Traditional Persian homemade pickles.

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ZEYTOUN

A variety of marinated olives

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PANEER SABZI

A variety of seasonal vegetables served with Persian cured cheese.

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SALAD MAKHSOOS-e LIME

Lettuce, tomatoes, olives, grilled chicken, Parmesan cheese and Chef’s special
dressing.

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SALAD FASL

Diced lettuce, cucumber, tomatoes, lemon juice and olive oil.

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SALAD SHIRAZI

Diced cucumber, tomatoes, red onions, mint, lemon juice and olive oil.

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